Lebanon vs Tonga: Taro — Gross per capita Production Index Number
Lebanon
104.99
in 2024
Tonga
103.84
in 2024
Lebanon rank
16th
Tonga rank
18th
Taro — Gross per capita Production Index Number over time
- Lebanon
- Tonga
How they compare
Lebanon currently reports 104.99 against 103.84 in Tonga, a difference of 1.15.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Tonga ahead.
Lebanon ranks 16th and Tonga ranks 18th of 48 countries.
Across the 7 decades both report, Lebanon averaged higher in 4 and Tonga in 3.
Head to head by decade
| Decade | Lebanon | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 379.43 | 1,081 | 701.53 | Tonga |
| 1970s | 349.83 | 923.17 | 573.34 | Tonga |
| 1980s | 209.25 | 554.71 | 345.47 | Tonga |
| 1990s | 283.38 | 267.81 | 15.57 | Lebanon |
| 2000s | 155.27 | 111.34 | 43.93 | Lebanon |
| 2010s | 112.96 | 98.78 | 14.18 | Lebanon |
| 2020s | 106.33 | 103.99 | 2.34 | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — gross per capita production index number, Lebanon or Tonga?
- Lebanon, at 104.99 against 103.84 in Tonga as of 2024.
- What is the difference in taro — gross per capita production index number between Lebanon and Tonga?
- 1.15, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Tonga?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Tonga rank globally for taro — gross per capita production index number?
- Lebanon ranks 16th and Tonga ranks 18th of 48 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.