Oceania vs Rwanda: Taro — Area harvested

Oceania
47,719 ha
in 2024
Rwanda
28,816 ha
in 2024
Oceania rank
13th
Rwanda rank
12th

Taro — Area harvested over time

  • Oceania
  • Rwanda
020.0k40.0k60.0k196119922024

How they compare

Oceania currently reports 47,719 ha against 28,816 ha in Rwanda, a difference of 18,903 ha.

That makes Oceania's figure about 1.7 times Rwanda's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Oceania ahead.

Oceania ranks 13th and Rwanda ranks 12th of 24 groups.

Oceania has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Oceania Rwanda Difference Ahead
1960s 34,896 ha 2,950 ha 31,946 ha Oceania
1970s 38,580 ha 5,526 ha 33,054 ha Oceania
1980s 42,121 ha 7,340 ha 34,781 ha Oceania
1990s 40,105 ha 31,026 ha 9,079 ha Oceania
2000s 51,897 ha 25,891 ha 26,006 ha Oceania
2010s 49,305 ha 29,933 ha 19,372 ha Oceania
2020s 47,892 ha 28,922 ha 18,969 ha Oceania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — area harvested, Oceania or Rwanda?
Oceania, at 47,719 ha against 28,816 ha in Rwanda as of 2024.
What is the difference in taro — area harvested between Oceania and Rwanda?
18,903 ha, with Oceania ahead.
How many years of comparable data are there for Oceania and Rwanda?
64 years are reported by both, from 1961 to 2024.
How do Oceania and Rwanda rank globally for taro — area harvested?
Oceania ranks 13th and Rwanda ranks 12th of 24 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania vs Rwanda: Taro — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/taro-area-harvested/oceania/rwanda/

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About this data

Indicator
Taro — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.