Honduras vs Sierra Leone: Taro — Area harvested
Taro — Area harvested over time
- Honduras
- Sierra Leone
How they compare
Sierra Leone currently reports 1,144 ha against 705 ha in Honduras, a difference of 439 ha.
That makes Sierra Leone's figure about 1.6 times Honduras's.
Across all 11 years both countries report, Sierra Leone has been ahead every year.
Honduras ranks 31st and Sierra Leone ranks 30th of 52 countries.
Sierra Leone has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Honduras | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 577.33 ha | 1,188 ha | 610.17 ha | Sierra Leone |
| 2020s | 703.2 ha | 1,153 ha | 449.6 ha | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — area harvested, Honduras or Sierra Leone?
- Sierra Leone, at 1,144 ha against 705 ha in Honduras as of 2024.
- What is the difference in taro — area harvested between Honduras and Sierra Leone?
- 439 ha, with Sierra Leone ahead.
- How many years of comparable data are there for Honduras and Sierra Leone?
- 11 years are reported by both, from 2014 to 2024.
- How do Honduras and Sierra Leone rank globally for taro — area harvested?
- Honduras ranks 31st and Sierra Leone ranks 30th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.