Egypt vs Fiji: Taro — Area harvested
Taro — Area harvested over time
- Egypt
- Fiji
How they compare
Fiji currently reports 3,406 ha against 3,257 ha in Egypt, a difference of 149 ha.
The two have swapped places 10 times across 64 shared years of data; in 1961 it was Fiji ahead.
Egypt ranks 21st and Fiji ranks 19th of 52 countries.
Across the 7 decades both report, Egypt averaged higher in 4 and Fiji in 3.
Head to head by decade
| Decade | Egypt | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,307 ha | 5,371 ha | 4,064 ha | Fiji |
| 1970s | 2,205 ha | 1,228 ha | 977.4 ha | Egypt |
| 1980s | 3,210 ha | 1,161 ha | 2,049 ha | Egypt |
| 1990s | 3,249 ha | 2,342 ha | 907.5 ha | Egypt |
| 2000s | 3,313 ha | 6,122 ha | 2,809 ha | Fiji |
| 2010s | 3,257 ha | 4,593 ha | 1,335 ha | Fiji |
| 2020s | 4,211 ha | 3,789 ha | 421.6 ha | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher taro — area harvested, Egypt or Fiji?
- Fiji, at 3,406 ha against 3,257 ha in Egypt as of 2024.
- What is the difference in taro — area harvested between Egypt and Fiji?
- 149 ha, with Fiji ahead.
- How many years of comparable data are there for Egypt and Fiji?
- 64 years are reported by both, from 1961 to 2024.
- How do Egypt and Fiji rank globally for taro — area harvested?
- Egypt ranks 21st and Fiji ranks 19th of 52 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Taro — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.