Cameroon vs Net Food Importing Developing Countries (NFIDCs): Taro — Area harvested

Cameroon
250,535 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
366,847 ha
in 2024
Cameroon rank
2nd
Net Food Importing Developing Countries (NFIDCs) rank
3rd

Taro — Area harvested over time

  • Cameroon
  • Net Food Importing Developing Countries (NFIDCs)
100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 366,847 ha against 250,535 ha in Cameroon, a difference of 116,312 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.5 times Cameroon's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Cameroon ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 51 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Cameroon Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 141,871 ha 242,177 ha 100,306 ha Net Food Importing Developing Countries (NFIDCs)
1970s 192,751 ha 344,529 ha 151,778 ha Net Food Importing Developing Countries (NFIDCs)
1980s 107,000 ha 305,046 ha 198,046 ha Net Food Importing Developing Countries (NFIDCs)
1990s 159,144 ha 358,432 ha 199,288 ha Net Food Importing Developing Countries (NFIDCs)
2000s 190,119 ha 248,852 ha 58,733 ha Net Food Importing Developing Countries (NFIDCs)
2010s 208,672 ha 319,947 ha 111,275 ha Net Food Importing Developing Countries (NFIDCs)
2020s 235,499 ha 359,755 ha 124,256 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — area harvested, Cameroon or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 366,847 ha against 250,535 ha in Cameroon as of 2024.
What is the difference in taro — area harvested between Cameroon and Net Food Importing Developing Countries (NFIDCs)?
116,312 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Cameroon and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Cameroon and Net Food Importing Developing Countries (NFIDCs) rank globally for taro — area harvested?
Cameroon ranks 2nd and Net Food Importing Developing Countries (NFIDCs) ranks 3rd of 51 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cameroon vs Net Food Importing Developing Countries (NFIDCs): Taro — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/taro-area-harvested/cameroon/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Taro — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.