Burundi vs Gabon: Taro — Area harvested

Burundi
8,523 ha
in 2024
Gabon
14,932 ha
in 2024
Burundi rank
17th
Gabon rank
14th

Taro — Area harvested over time

  • Burundi
  • Gabon
010.0k20.0k30.0k196119922024

How they compare

Gabon currently reports 14,932 ha against 8,523 ha in Burundi, a difference of 6,409 ha.

That makes Gabon's figure about 1.8 times Burundi's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Burundi ahead.

Burundi ranks 17th and Gabon ranks 14th of 51 countries.

Across the 7 decades both report, Burundi averaged higher in 6 and Gabon in 1.

Head to head by decade

Decade Burundi Gabon Difference Ahead
1960s 20,056 ha 2,789 ha 17,267 ha Burundi
1970s 19,700 ha 6,023 ha 13,677 ha Burundi
1980s 22,140 ha 9,800 ha 12,340 ha Burundi
1990s 22,425 ha 9,323 ha 13,102 ha Burundi
2000s 15,671 ha 9,488 ha 6,183 ha Burundi
2010s 19,013 ha 13,933 ha 5,080 ha Burundi
2020s 12,580 ha 14,872 ha 2,292 ha Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher taro — area harvested, Burundi or Gabon?
Gabon, at 14,932 ha against 8,523 ha in Burundi as of 2024.
What is the difference in taro — area harvested between Burundi and Gabon?
6,409 ha, with Gabon ahead.
How many years of comparable data are there for Burundi and Gabon?
64 years are reported by both, from 1961 to 2024.
How do Burundi and Gabon rank globally for taro — area harvested?
Burundi ranks 17th and Gabon ranks 14th of 51 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Taro — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burundi vs Gabon: Taro — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/taro-area-harvested/burundi/gabon/

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About this data

Indicator
Taro — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.