Bangladesh vs Jamaica: Tangerines, mandarins, clementines — Yield
Tangerines, mandarins, clementines — Yield over time
- Bangladesh
- Jamaica
How they compare
Bangladesh currently reports 4,035 kg/ha against 3,896 kg/ha in Jamaica, a difference of 139 kg/ha.
The two have swapped places 1 time across 58 shared years of data; in 1961 it was Jamaica ahead.
Bangladesh ranks 65th and Jamaica ranks 68th of 75 countries.
Jamaica has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bangladesh | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,000 kg/ha | 9,950 kg/ha | 5,950 kg/ha | Jamaica |
| 1970s | 3,783 kg/ha | 9,964 kg/ha | 6,180 kg/ha | Jamaica |
| 1980s | 3,474 kg/ha | 9,971 kg/ha | 6,498 kg/ha | Jamaica |
| 1990s | 3,161 kg/ha | 8,895 kg/ha | 5,734 kg/ha | Jamaica |
| 2000s | 3,510 kg/ha | 9,971 kg/ha | 6,460 kg/ha | Jamaica |
| 2010s | 4,331 kg/ha | 5,715 kg/ha | 1,384 kg/ha | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — yield, Bangladesh or Jamaica?
- Bangladesh, at 4,035 kg/ha against 3,896 kg/ha in Jamaica as of 2018.
- What is the difference in tangerines, mandarins, clementines — yield between Bangladesh and Jamaica?
- 139 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Jamaica?
- 58 years are reported by both, from 1961 to 2018.
- How do Bangladesh and Jamaica rank globally for tangerines, mandarins, clementines — yield?
- Bangladesh ranks 65th and Jamaica ranks 68th of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.