Africa vs Pakistan: Tangerines, mandarins, clementines — Area harvested
Tangerines, mandarins, clementines — Area harvested over time
- Africa
- Pakistan
How they compare
Africa currently reports 195,370 ha against 128,367 ha in Pakistan, a difference of 67,003 ha.
That makes Africa's figure about 1.5 times Pakistan's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Pakistan ahead.
Africa ranks 6th and Pakistan ranks 4th of 27 groups.
Across the 7 decades both report, Africa averaged higher in 3 and Pakistan in 4.
Head to head by decade
| Decade | Africa | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,158 ha | 59,178 ha | 36,020 ha | Pakistan |
| 1970s | 25,760 ha | 14,940 ha | 10,820 ha | Africa |
| 1980s | 37,512 ha | 36,950 ha | 562 ha | Africa |
| 1990s | 73,973 ha | 168,350 ha | 94,377 ha | Pakistan |
| 2000s | 94,603 ha | 183,653 ha | 89,050 ha | Pakistan |
| 2010s | 150,263 ha | 172,014 ha | 21,751 ha | Pakistan |
| 2020s | 198,117 ha | 128,441 ha | 69,675 ha | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher tangerines, mandarins, clementines — area harvested, Africa or Pakistan?
- Africa, at 195,370 ha against 128,367 ha in Pakistan as of 2024.
- What is the difference in tangerines, mandarins, clementines — area harvested between Africa and Pakistan?
- 67,003 ha, with Africa ahead.
- How many years of comparable data are there for Africa and Pakistan?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Pakistan rank globally for tangerines, mandarins, clementines — area harvested?
- Africa ranks 6th and Pakistan ranks 4th of 27 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.