Norway vs Peru: Tallow — Production

Norway
10,100 t
in 2023
Peru
7,163 t
in 2023
Norway rank
37th
Peru rank
39th

Tallow — Production over time

  • Norway
  • Peru
2.0k4.0k6.0k8.0k10.0k196119922023

How they compare

Norway currently reports 10,100 t against 7,163 t in Peru, a difference of 2,937 t.

That makes Norway's figure about 1.4 times Peru's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Peru ahead.

Norway ranks 37th and Peru ranks 39th of 75 countries.

Across the 7 decades both report, Norway averaged higher in 2 and Peru in 5.

Head to head by decade

Decade Norway Peru Difference Ahead
1960s 2,120 t 4,300 t 2,181 t Peru
1970s 2,765 t 4,794 t 2,029 t Peru
1980s 2,677 t 4,958 t 2,281 t Peru
1990s 2,849 t 4,760 t 1,911 t Peru
2000s 3,201 t 6,833 t 3,632 t Peru
2010s 8,120 t 6,862 t 1,258 t Norway
2020s 10,000 t 6,915 t 3,085 t Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tallow — production, Norway or Peru?
Norway, at 10,100 t against 7,163 t in Peru as of 2023.
What is the difference in tallow — production between Norway and Peru?
2,937 t, with Norway ahead.
How many years of comparable data are there for Norway and Peru?
63 years are reported by both, from 1961 to 2023.
How do Norway and Peru rank globally for tallow — production?
Norway ranks 37th and Peru ranks 39th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tallow — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Tallow — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
102 places, 5,612 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.