Cook Islands vs Guadeloupe: Swine / pigs — Stocks
Swine / pigs — Stocks over time
- Cook Islands
- Guadeloupe
How they compare
Guadeloupe currently reports 20,500 An against 19,511 An in Cook Islands, a difference of 989 An.
That makes Guadeloupe's figure about 1.1 times Cook Islands's.
The two have swapped places 3 times across 46 shared years of data; in 1961 it was Guadeloupe ahead.
Cook Islands ranks 184th and Guadeloupe ranks 182nd of 224 countries.
Across the 5 decades both report, Cook Islands averaged higher in 1 and Guadeloupe in 4.
Head to head by decade
| Decade | Cook Islands | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,059 An | 27,262 An | 17,202 An | Guadeloupe |
| 1970s | 11,891 An | 31,140 An | 19,249 An | Guadeloupe |
| 1980s | 16,787 An | 42,530 An | 25,743 An | Guadeloupe |
| 1990s | 30,342 An | 33,926 An | 3,584 An | Guadeloupe |
| 2000s | 31,767 An | 27,396 An | 4,371 An | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher swine / pigs — stocks, Cook Islands or Guadeloupe?
- Guadeloupe, at 20,500 An against 19,511 An in Cook Islands as of 2006.
- What is the difference in swine / pigs — stocks between Cook Islands and Guadeloupe?
- 989 An, with Guadeloupe ahead.
- How many years of comparable data are there for Cook Islands and Guadeloupe?
- 46 years are reported by both, from 1961 to 2006.
- How do Cook Islands and Guadeloupe rank globally for swine / pigs — stocks?
- Cook Islands ranks 184th and Guadeloupe ranks 182nd of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Swine / pigs — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.