Armenia vs Gabon: Swine / pigs — Stocks
Swine / pigs — Stocks over time
- Armenia
- Gabon
How they compare
Gabon currently reports 225,991 An against 186,951 An in Armenia, a difference of 39,040 An.
That makes Gabon's figure about 1.2 times Armenia's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Armenia ahead.
Armenia ranks 123rd and Gabon ranks 121st of 224 countries.
Gabon has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Gabon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 93,691 An | 195,551 An | 101,860 An | Gabon |
| 2000s | 98,467 An | 212,900 An | 114,433 An | Gabon |
| 2010s | 147,773 An | 219,986 An | 72,213 An | Gabon |
| 2020s | 191,464 An | 225,287 An | 33,822 An | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher swine / pigs — stocks, Armenia or Gabon?
- Gabon, at 225,991 An against 186,951 An in Armenia as of 2024.
- What is the difference in swine / pigs — stocks between Armenia and Gabon?
- 39,040 An, with Gabon ahead.
- How many years of comparable data are there for Armenia and Gabon?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Gabon rank globally for swine / pigs — stocks?
- Armenia ranks 123rd and Gabon ranks 121st of 224 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Swine / pigs — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.