Democratic People's Republic of Korea vs United Kingdom of Great Britain and Northern Ireland: Sweets and sugars — Phosphorus supply — Value

Democratic People's Republic of Korea
1 mg/cap/d
in 2018
United Kingdom of Great Britain and Northern Ireland
92 mg/cap/d
in 2023
Democratic People's Republic of Korea rank
13th
United Kingdom of Great Britain and Northern Ireland rank
16th

Sweets and sugars — Phosphorus supply — Value over time

  • Democratic People's Republic of Korea
  • United Kingdom of Great Britain and Northern Ireland
020406080100201020162023

How they compare

United Kingdom of Great Britain and Northern Ireland currently reports 92 mg/cap/d against 1 mg/cap/d in Democratic People's Republic of Korea, a difference of 91 mg/cap/d.

That makes United Kingdom of Great Britain and Northern Ireland's figure about 92.0 times Democratic People's Republic of Korea's.

Across all 9 years both countries report, United Kingdom of Great Britain and Northern Ireland has been ahead every year.

Democratic People's Republic of Korea ranks 13th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 13 countries.

United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher sweets and sugars — phosphorus supply — value, Democratic People's Republic of Korea or United Kingdom of Great Britain and Northern Ireland?
United Kingdom of Great Britain and Northern Ireland, at 92 mg/cap/d against 1 mg/cap/d in Democratic People's Republic of Korea as of 2023.
What is the difference in sweets and sugars — phosphorus supply — value between Democratic People's Republic of Korea and United Kingdom of Great Britain and Northern Ireland?
91 mg/cap/d, with United Kingdom of Great Britain and Northern Ireland ahead.
How many years of comparable data are there for Democratic People's Republic of Korea and United Kingdom of Great Britain and Northern Ireland?
9 years are reported by both, from 2010 to 2018.
How do Democratic People's Republic of Korea and United Kingdom of Great Britain and Northern Ireland rank globally for sweets and sugars — phosphorus supply — value?
Democratic People's Republic of Korea ranks 13th and United Kingdom of Great Britain and Northern Ireland ranks 16th of 13 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sweets and sugars — Phosphorus supply — Value. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic People's Republic of Korea vs United Kingdom of Great Britain and Northern Ireland: Sweets and sugars — Phosphorus supply — Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/sweets-and-sugars-phosphorus-supply-value/democratic-people-s-republic-of-korea/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Sweets and sugars — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.