Réunion vs Senegal: Sweet potatoes — Yield

Réunion
23,030 kg/ha
in 2006
Senegal
46,084 kg/ha
in 2024
Réunion rank
4th
Senegal rank
2nd

Sweet potatoes — Yield over time

  • Réunion
  • Senegal
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Senegal currently reports 46,084 kg/ha against 23,030 kg/ha in Réunion, a difference of 23,054 kg/ha.

That makes Senegal's figure about 2.0 times Réunion's.

The two have swapped places 5 times across 46 shared years of data; in 1961 it was Réunion ahead.

Réunion ranks 4th and Senegal ranks 2nd of 28 countries.

Across the 5 decades both report, Réunion averaged higher in 4 and Senegal in 1.

Head to head by decade

Decade Réunion Senegal Difference Ahead
1960s 13,046 kg/ha 5,272 kg/ha 7,774 kg/ha Réunion
1970s 20,492 kg/ha 3,920 kg/ha 16,572 kg/ha Réunion
1980s 6,311 kg/ha 5,013 kg/ha 1,299 kg/ha Réunion
1990s 5,716 kg/ha 6,374 kg/ha 658.61 kg/ha Senegal
2000s 22,130 kg/ha 18,842 kg/ha 3,287 kg/ha Réunion

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sweet potatoes — yield, Réunion or Senegal?
Senegal, at 46,084 kg/ha against 23,030 kg/ha in Réunion as of 2024.
What is the difference in sweet potatoes — yield between Réunion and Senegal?
23,054 kg/ha, with Senegal ahead.
How many years of comparable data are there for Réunion and Senegal?
46 years are reported by both, from 1961 to 2006.
How do Réunion and Senegal rank globally for sweet potatoes — yield?
Réunion ranks 4th and Senegal ranks 2nd of 28 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Réunion vs Senegal: Sweet potatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/sweet-potatoes-yield/reunion-2/senegal/

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About this data

Indicator
Sweet potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,853 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.