Niger vs Peru: Sweet potatoes — Yield

Niger
19,297 kg/ha
in 2024
Peru
18,000 kg/ha
in 2024
Niger rank
25th
Peru rank
26th

Sweet potatoes — Yield over time

  • Niger
  • Peru
010.0k20.0k30.0k196119922024

How they compare

Niger currently reports 19,297 kg/ha against 18,000 kg/ha in Peru, a difference of 1,297 kg/ha.

That makes Niger's figure about 1.1 times Peru's.

The two have swapped places 10 times across 64 shared years of data; in 1961 it was Niger ahead.

Niger ranks 25th and Peru ranks 26th of 125 countries.

Across the 7 decades both report, Niger averaged higher in 4 and Peru in 3.

Head to head by decade

Decade Niger Peru Difference Ahead
1960s 11,108 kg/ha 10,968 kg/ha 139.81 kg/ha Niger
1970s 7,318 kg/ha 11,538 kg/ha 4,220 kg/ha Peru
1980s 5,749 kg/ha 11,343 kg/ha 5,594 kg/ha Peru
1990s 12,577 kg/ha 16,026 kg/ha 3,449 kg/ha Peru
2000s 16,520 kg/ha 16,209 kg/ha 311.07 kg/ha Niger
2010s 22,547 kg/ha 17,739 kg/ha 4,808 kg/ha Niger
2020s 27,295 kg/ha 17,934 kg/ha 9,361 kg/ha Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sweet potatoes — yield, Niger or Peru?
Niger, at 19,297 kg/ha against 18,000 kg/ha in Peru as of 2024.
What is the difference in sweet potatoes — yield between Niger and Peru?
1,297 kg/ha, with Niger ahead.
How many years of comparable data are there for Niger and Peru?
64 years are reported by both, from 1961 to 2024.
How do Niger and Peru rank globally for sweet potatoes — yield?
Niger ranks 25th and Peru ranks 26th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sweet potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,853 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.