Morocco vs Saint Lucia: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Morocco
- Saint Lucia
How they compare
Saint Lucia currently reports 23,707 kg/ha against 22,841 kg/ha in Morocco, a difference of 866 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Morocco ahead.
Morocco ranks 17th and Saint Lucia ranks 16th of 125 countries.
Across the 7 decades both report, Morocco averaged higher in 6 and Saint Lucia in 1.
Head to head by decade
| Decade | Morocco | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,286 kg/ha | 3,190 kg/ha | 11,096 kg/ha | Morocco |
| 1970s | 15,275 kg/ha | 4,053 kg/ha | 11,222 kg/ha | Morocco |
| 1980s | 15,207 kg/ha | 6,955 kg/ha | 8,252 kg/ha | Morocco |
| 1990s | 15,920 kg/ha | 9,762 kg/ha | 6,158 kg/ha | Morocco |
| 2000s | 15,660 kg/ha | 9,091 kg/ha | 6,569 kg/ha | Morocco |
| 2010s | 20,846 kg/ha | 15,308 kg/ha | 5,538 kg/ha | Morocco |
| 2020s | 18,056 kg/ha | 23,219 kg/ha | 5,164 kg/ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Morocco or Saint Lucia?
- Saint Lucia, at 23,707 kg/ha against 22,841 kg/ha in Morocco as of 2024.
- What is the difference in sweet potatoes — yield between Morocco and Saint Lucia?
- 866 kg/ha, with Saint Lucia ahead.
- How many years of comparable data are there for Morocco and Saint Lucia?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Saint Lucia rank globally for sweet potatoes — yield?
- Morocco ranks 17th and Saint Lucia ranks 16th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.