Fiji vs Paraguay: Sweet potatoes — Yield

Fiji
9,000 kg/ha
in 2024
Paraguay
9,199 kg/ha
in 2024
Fiji rank
65th
Paraguay rank
63rd

Sweet potatoes — Yield over time

  • Fiji
  • Paraguay
2.5k5.0k7.5k10.0k12.5k196119922024

How they compare

Paraguay currently reports 9,199 kg/ha against 9,000 kg/ha in Fiji, a difference of 199 kg/ha.

The two have swapped places 12 times across 64 shared years of data; in 1961 it was Paraguay ahead.

Fiji ranks 65th and Paraguay ranks 63rd of 125 countries.

Across the 7 decades both report, Fiji averaged higher in 1 and Paraguay in 6.

Head to head by decade

Decade Fiji Paraguay Difference Ahead
1960s 2,462 kg/ha 9,947 kg/ha 7,485 kg/ha Paraguay
1970s 3,137 kg/ha 8,318 kg/ha 5,181 kg/ha Paraguay
1980s 5,034 kg/ha 8,181 kg/ha 3,147 kg/ha Paraguay
1990s 7,741 kg/ha 7,898 kg/ha 157.59 kg/ha Paraguay
2000s 6,778 kg/ha 7,419 kg/ha 640.57 kg/ha Paraguay
2010s 9,979 kg/ha 9,436 kg/ha 542.65 kg/ha Fiji
2020s 8,240 kg/ha 8,687 kg/ha 447.14 kg/ha Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sweet potatoes — yield, Fiji or Paraguay?
Paraguay, at 9,199 kg/ha against 9,000 kg/ha in Fiji as of 2024.
What is the difference in sweet potatoes — yield between Fiji and Paraguay?
199 kg/ha, with Paraguay ahead.
How many years of comparable data are there for Fiji and Paraguay?
64 years are reported by both, from 1961 to 2024.
How do Fiji and Paraguay rank globally for sweet potatoes — yield?
Fiji ranks 65th and Paraguay ranks 63rd of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Paraguay: Sweet potatoes — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/sweet-potatoes-yield/fiji/paraguay/

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About this data

Indicator
Sweet potatoes — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
153 places, 8,853 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.