Europe vs Senegal: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Europe
- Senegal
How they compare
Senegal currently reports 46,084 kg/ha against 26,881 kg/ha in Europe, a difference of 19,203 kg/ha.
That makes Senegal's figure about 1.7 times Europe's.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was Europe ahead.
Europe ranks 1st and Senegal ranks 2nd of 28 regions.
Across the 6 decades both report, Europe averaged higher in 4 and Senegal in 2.
Head to head by decade
| Decade | Europe | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10,764 kg/ha | 5,272 kg/ha | 5,492 kg/ha | Europe |
| 1970s | 10,147 kg/ha | 3,920 kg/ha | 6,226 kg/ha | Europe |
| 1980s | 11,807 kg/ha | 5,013 kg/ha | 6,795 kg/ha | Europe |
| 1990s | 13,323 kg/ha | 6,374 kg/ha | 6,948 kg/ha | Europe |
| 2000s | 12,093 kg/ha | 22,223 kg/ha | 10,130 kg/ha | Senegal |
| 2010s | 21,459 kg/ha | 34,183 kg/ha | 12,724 kg/ha | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Europe or Senegal?
- Senegal, at 46,084 kg/ha against 26,881 kg/ha in Europe as of 2024.
- What is the difference in sweet potatoes — yield between Europe and Senegal?
- 19,203 kg/ha, with Senegal ahead.
- How many years of comparable data are there for Europe and Senegal?
- 57 years are reported by both, from 1961 to 2017.
- How do Europe and Senegal rank globally for sweet potatoes — yield?
- Europe ranks 1st and Senegal ranks 2nd of 28 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.