Ethiopia vs Spain: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Ethiopia
- Spain
How they compare
Spain currently reports 29,045 kg/ha against 28,431 kg/ha in Ethiopia, a difference of 614 kg/ha.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Spain ahead.
Ethiopia ranks 9th and Spain ranks 8th of 125 countries.
Across the 3 decades both report, Ethiopia averaged higher in 1 and Spain in 2.
Head to head by decade
| Decade | Ethiopia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,120 kg/ha | 17,320 kg/ha | 9,200 kg/ha | Spain |
| 2000s | 9,044 kg/ha | 16,514 kg/ha | 7,470 kg/ha | Spain |
| 2010s | 31,314 kg/ha | 21,060 kg/ha | 10,255 kg/ha | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Ethiopia or Spain?
- Spain, at 29,045 kg/ha against 28,431 kg/ha in Ethiopia as of 2017.
- What is the difference in sweet potatoes — yield between Ethiopia and Spain?
- 614 kg/ha, with Spain ahead.
- How many years of comparable data are there for Ethiopia and Spain?
- 25 years are reported by both, from 1993 to 2017.
- How do Ethiopia and Spain rank globally for sweet potatoes — yield?
- Ethiopia ranks 9th and Spain ranks 8th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.