Ecuador vs Haiti: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Ecuador
- Haiti
How they compare
Haiti currently reports 2,181 kg/ha against 2,007 kg/ha in Ecuador, a difference of 174 kg/ha.
That makes Haiti's figure about 1.1 times Ecuador's.
The two have swapped places 14 times across 64 shared years of data; in 1961 it was Haiti ahead.
Ecuador ranks 117th and Haiti ranks 115th of 125 countries.
Across the 7 decades both report, Ecuador averaged higher in 2 and Haiti in 5.
Head to head by decade
| Decade | Ecuador | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3,549 kg/ha | 5,218 kg/ha | 1,669 kg/ha | Haiti |
| 1970s | 4,365 kg/ha | 5,172 kg/ha | 806.64 kg/ha | Haiti |
| 1980s | 5,489 kg/ha | 4,223 kg/ha | 1,266 kg/ha | Ecuador |
| 1990s | 3,848 kg/ha | 3,082 kg/ha | 765.82 kg/ha | Ecuador |
| 2000s | 2,142 kg/ha | 3,197 kg/ha | 1,055 kg/ha | Haiti |
| 2010s | 1,919 kg/ha | 4,417 kg/ha | 2,498 kg/ha | Haiti |
| 2020s | 2,004 kg/ha | 2,772 kg/ha | 768.48 kg/ha | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Ecuador or Haiti?
- Haiti, at 2,181 kg/ha against 2,007 kg/ha in Ecuador as of 2024.
- What is the difference in sweet potatoes — yield between Ecuador and Haiti?
- 174 kg/ha, with Haiti ahead.
- How many years of comparable data are there for Ecuador and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Haiti rank globally for sweet potatoes — yield?
- Ecuador ranks 117th and Haiti ranks 115th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.