Caribbean vs Equatorial Guinea: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Caribbean
- Equatorial Guinea
How they compare
Equatorial Guinea currently reports 5,347 kg/ha against 5,042 kg/ha in Caribbean, a difference of 305 kg/ha.
That makes Equatorial Guinea's figure about 1.1 times Caribbean's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Caribbean ahead.
Caribbean ranks 97th and Equatorial Guinea ranks 94th of 125 countries.
Caribbean has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,936 kg/ha | 4,132 kg/ha | 804.1 kg/ha | Caribbean |
| 1970s | 4,774 kg/ha | 3,661 kg/ha | 1,113 kg/ha | Caribbean |
| 1980s | 4,430 kg/ha | 3,857 kg/ha | 572.49 kg/ha | Caribbean |
| 1990s | 3,584 kg/ha | 2,845 kg/ha | 739.46 kg/ha | Caribbean |
| 2000s | 4,933 kg/ha | 3,866 kg/ha | 1,067 kg/ha | Caribbean |
| 2010s | 6,842 kg/ha | 5,230 kg/ha | 1,612 kg/ha | Caribbean |
| 2020s | 6,003 kg/ha | 5,428 kg/ha | 575 kg/ha | Caribbean |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Caribbean or Equatorial Guinea?
- Equatorial Guinea, at 5,347 kg/ha against 5,042 kg/ha in Caribbean as of 2024.
- What is the difference in sweet potatoes — yield between Caribbean and Equatorial Guinea?
- 305 kg/ha, with Equatorial Guinea ahead.
- How many years of comparable data are there for Caribbean and Equatorial Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Equatorial Guinea rank globally for sweet potatoes — yield?
- Caribbean ranks 97th and Equatorial Guinea ranks 94th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.