Cabo Verde vs Suriname: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Cabo Verde
- Suriname
How they compare
Cabo Verde currently reports 13,957 kg/ha against 13,692 kg/ha in Suriname, a difference of 265 kg/ha.
The two have swapped places 17 times across 64 shared years of data; in 1961 it was Suriname ahead.
Cabo Verde ranks 37th and Suriname ranks 38th of 125 countries.
Across the 7 decades both report, Cabo Verde averaged higher in 3 and Suriname in 4.
Head to head by decade
| Decade | Cabo Verde | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,313 kg/ha | 6,092 kg/ha | 3,778 kg/ha | Suriname |
| 1970s | 1,573 kg/ha | 4,671 kg/ha | 3,098 kg/ha | Suriname |
| 1980s | 3,840 kg/ha | 4,683 kg/ha | 843.57 kg/ha | Suriname |
| 1990s | 6,212 kg/ha | 8,528 kg/ha | 2,316 kg/ha | Suriname |
| 2000s | 17,274 kg/ha | 14,734 kg/ha | 2,540 kg/ha | Cabo Verde |
| 2010s | 18,776 kg/ha | 15,262 kg/ha | 3,513 kg/ha | Cabo Verde |
| 2020s | 15,092 kg/ha | 14,539 kg/ha | 552.66 kg/ha | Cabo Verde |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Cabo Verde or Suriname?
- Cabo Verde, at 13,957 kg/ha against 13,692 kg/ha in Suriname as of 2024.
- What is the difference in sweet potatoes — yield between Cabo Verde and Suriname?
- 265 kg/ha, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Suriname?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Suriname rank globally for sweet potatoes — yield?
- Cabo Verde ranks 37th and Suriname ranks 38th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.