Cabo Verde vs Spain: Sweet potatoes — Yield
Sweet potatoes — Yield over time
- Cabo Verde
- Spain
How they compare
Spain currently reports 29,045 kg/ha against 13,957 kg/ha in Cabo Verde, a difference of 15,088 kg/ha.
That makes Spain's figure about 2.1 times Cabo Verde's.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Spain ahead.
Cabo Verde ranks 10th and Spain ranks 8th of 25 countries.
Across the 6 decades both report, Cabo Verde averaged higher in 1 and Spain in 5.
Head to head by decade
| Decade | Cabo Verde | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,313 kg/ha | 12,959 kg/ha | 10,646 kg/ha | Spain |
| 1970s | 1,573 kg/ha | 12,531 kg/ha | 10,958 kg/ha | Spain |
| 1980s | 3,840 kg/ha | 16,355 kg/ha | 12,515 kg/ha | Spain |
| 1990s | 6,212 kg/ha | 17,278 kg/ha | 11,067 kg/ha | Spain |
| 2000s | 17,274 kg/ha | 16,514 kg/ha | 760.04 kg/ha | Cabo Verde |
| 2010s | 18,730 kg/ha | 21,060 kg/ha | 2,330 kg/ha | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — yield, Cabo Verde or Spain?
- Spain, at 29,045 kg/ha against 13,957 kg/ha in Cabo Verde as of 2017.
- What is the difference in sweet potatoes — yield between Cabo Verde and Spain?
- 15,088 kg/ha, with Spain ahead.
- How many years of comparable data are there for Cabo Verde and Spain?
- 57 years are reported by both, from 1961 to 2017.
- How do Cabo Verde and Spain rank globally for sweet potatoes — yield?
- Cabo Verde ranks 10th and Spain ranks 8th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.