Japan vs Western Asia: Sweet potatoes — Area harvested

Japan
31,800 ha
in 2024
Western Asia
1,185 ha
in 2024
Japan rank
26th
Western Asia rank
24th

Sweet potatoes — Area harvested over time

  • Japan
  • Western Asia
0100.0k200.0k300.0k196119922024

How they compare

Japan currently reports 31,800 ha against 1,185 ha in Western Asia, a difference of 30,615 ha.

That makes Japan's figure about 26.8 times Western Asia's.

Across all 64 years both countries report, Japan has been ahead every year.

Japan ranks 26th and Western Asia ranks 24th of 113 countries.

Japan has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Japan Western Asia Difference Ahead
1960s 262,433 ha 17.33 ha 262,416 ha Japan
1970s 80,960 ha 21.3 ha 80,939 ha Japan
1980s 64,470 ha 73.3 ha 64,397 ha Japan
1990s 51,170 ha 692.3 ha 50,478 ha Japan
2000s 40,970 ha 2,822 ha 38,148 ha Japan
2010s 37,220 ha 2,590 ha 34,630 ha Japan
2020s 32,320 ha 2,044 ha 30,276 ha Japan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sweet potatoes — area harvested, Japan or Western Asia?
Japan, at 31,800 ha against 1,185 ha in Western Asia as of 2024.
What is the difference in sweet potatoes — area harvested between Japan and Western Asia?
30,615 ha, with Japan ahead.
How many years of comparable data are there for Japan and Western Asia?
64 years are reported by both, from 1961 to 2024.
How do Japan and Western Asia rank globally for sweet potatoes — area harvested?
Japan ranks 26th and Western Asia ranks 24th of 113 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Western Asia: Sweet potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://agriculture.statizoid.com/compare/sweet-potatoes-area-harvested/japan/western-asia/

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About this data

Indicator
Sweet potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.