Chile vs Gabon: Sweet potatoes — Area harvested

Chile
1,445 ha
in 2024
Gabon
1,925 ha
in 2024
Chile rank
66th
Gabon rank
64th

Sweet potatoes — Area harvested over time

  • Chile
  • Gabon
5001.0k1.5k2.0k196119922024

How they compare

Gabon currently reports 1,925 ha against 1,445 ha in Chile, a difference of 480 ha.

That makes Gabon's figure about 1.3 times Chile's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Gabon ahead.

Chile ranks 66th and Gabon ranks 64th of 111 countries.

Gabon has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chile Gabon Difference Ahead
1960s 900 ha 1,111 ha 211.11 ha Gabon
1970s 1,020 ha 1,500 ha 480 ha Gabon
1980s 1,000 ha 1,020 ha 20 ha Gabon
1990s 1,116 ha 1,332 ha 215.7 ha Gabon
2000s 1,213 ha 1,632 ha 419.7 ha Gabon
2010s 1,344 ha 1,866 ha 521.8 ha Gabon
2020s 1,446 ha 1,908 ha 461.2 ha Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sweet potatoes — area harvested, Chile or Gabon?
Gabon, at 1,925 ha against 1,445 ha in Chile as of 2024.
What is the difference in sweet potatoes — area harvested between Chile and Gabon?
480 ha, with Gabon ahead.
How many years of comparable data are there for Chile and Gabon?
64 years are reported by both, from 1961 to 2024.
How do Chile and Gabon rank globally for sweet potatoes — area harvested?
Chile ranks 66th and Gabon ranks 64th of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Gabon: Sweet potatoes — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/compare/sweet-potatoes-area-harvested/chile/gabon/

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About this data

Indicator
Sweet potatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
155 places, 8,909 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.