Cabo Verde vs Japan: Sweet potatoes — Area harvested
Sweet potatoes — Area harvested over time
- Cabo Verde
- Japan
How they compare
Japan currently reports 31,800 ha against 163 ha in Cabo Verde, a difference of 31,637 ha.
That makes Japan's figure about 195.1 times Cabo Verde's.
Across all 64 years both countries report, Japan has been ahead every year.
Cabo Verde ranks 25th and Japan ranks 26th of 26 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,615 ha | 262,433 ha | 259,818 ha | Japan |
| 1970s | 805.8 ha | 80,960 ha | 80,154 ha | Japan |
| 1980s | 1,714 ha | 64,470 ha | 62,756 ha | Japan |
| 1990s | 704.5 ha | 51,170 ha | 50,466 ha | Japan |
| 2000s | 499.5 ha | 40,970 ha | 40,470 ha | Japan |
| 2010s | 350.8 ha | 37,220 ha | 36,869 ha | Japan |
| 2020s | 188.6 ha | 32,320 ha | 32,131 ha | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — area harvested, Cabo Verde or Japan?
- Japan, at 31,800 ha against 163 ha in Cabo Verde as of 2024.
- What is the difference in sweet potatoes — area harvested between Cabo Verde and Japan?
- 31,637 ha, with Japan ahead.
- How many years of comparable data are there for Cabo Verde and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Japan rank globally for sweet potatoes — area harvested?
- Cabo Verde ranks 25th and Japan ranks 26th of 26 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.