Burundi vs Caribbean: Sweet potatoes — Area harvested
Sweet potatoes — Area harvested over time
- Burundi
- Caribbean
How they compare
Caribbean currently reports 98,853 ha against 80,064 ha in Burundi, a difference of 18,789 ha.
That makes Caribbean's figure about 1.2 times Burundi's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Caribbean ahead.
Burundi ranks 15th and Caribbean ranks 14th of 113 countries.
Across the 7 decades both report, Burundi averaged higher in 1 and Caribbean in 6.
Head to head by decade
| Decade | Burundi | Caribbean | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 61,667 ha | 117,239 ha | 55,572 ha | Caribbean |
| 1970s | 64,500 ha | 140,926 ha | 76,426 ha | Caribbean |
| 1980s | 87,640 ha | 131,337 ha | 43,697 ha | Caribbean |
| 1990s | 106,300 ha | 137,321 ha | 31,021 ha | Caribbean |
| 2000s | 126,350 ha | 137,598 ha | 11,248 ha | Caribbean |
| 2010s | 84,079 ha | 132,695 ha | 48,616 ha | Caribbean |
| 2020s | 90,980 ha | 85,273 ha | 5,708 ha | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — area harvested, Burundi or Caribbean?
- Caribbean, at 98,853 ha against 80,064 ha in Burundi as of 2024.
- What is the difference in sweet potatoes — area harvested between Burundi and Caribbean?
- 18,789 ha, with Caribbean ahead.
- How many years of comparable data are there for Burundi and Caribbean?
- 64 years are reported by both, from 1961 to 2024.
- How do Burundi and Caribbean rank globally for sweet potatoes — area harvested?
- Burundi ranks 15th and Caribbean ranks 14th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.