Brazil vs Haiti: Sweet potatoes — Area harvested
Sweet potatoes — Area harvested over time
- Brazil
- Haiti
How they compare
Brazil currently reports 65,178 ha against 47,913 ha in Haiti, a difference of 17,265 ha.
That makes Brazil's figure about 1.4 times Haiti's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Brazil ahead.
Brazil ranks 19th and Haiti ranks 20th of 113 countries.
Across the 7 decades both report, Brazil averaged higher in 4 and Haiti in 3.
Head to head by decade
| Decade | Brazil | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 165,460 ha | 42,167 ha | 123,294 ha | Brazil |
| 1970s | 144,320 ha | 55,803 ha | 88,517 ha | Brazil |
| 1980s | 77,702 ha | 70,900 ha | 6,802 ha | Brazil |
| 1990s | 53,272 ha | 60,371 ha | 7,098 ha | Haiti |
| 2000s | 44,504 ha | 63,338 ha | 18,834 ha | Haiti |
| 2010s | 45,945 ha | 69,187 ha | 23,242 ha | Haiti |
| 2020s | 60,360 ha | 36,764 ha | 23,596 ha | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sweet potatoes — area harvested, Brazil or Haiti?
- Brazil, at 65,178 ha against 47,913 ha in Haiti as of 2024.
- What is the difference in sweet potatoes — area harvested between Brazil and Haiti?
- 17,265 ha, with Brazil ahead.
- How many years of comparable data are there for Brazil and Haiti?
- 64 years are reported by both, from 1961 to 2024.
- How do Brazil and Haiti rank globally for sweet potatoes — area harvested?
- Brazil ranks 19th and Haiti ranks 20th of 113 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sweet potatoes — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.