Lithuania vs Sierra Leone: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Lithuania
- Sierra Leone
How they compare
Lithuania currently reports 69,861 kg/ha against 69,709 kg/ha in Sierra Leone, a difference of 152 kg/ha.
The two have swapped places 3 times across 33 shared years of data; in 1992 it was Sierra Leone ahead.
Lithuania ranks 56th and Sierra Leone ranks 57th of 198 countries.
Sierra Leone has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 25,448 kg/ha | 69,964 kg/ha | 44,516 kg/ha | Sierra Leone |
| 2000s | 38,637 kg/ha | 69,743 kg/ha | 31,107 kg/ha | Sierra Leone |
| 2010s | 55,876 kg/ha | 69,770 kg/ha | 13,894 kg/ha | Sierra Leone |
| 2020s | 66,140 kg/ha | 69,724 kg/ha | 3,584 kg/ha | Sierra Leone |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Lithuania or Sierra Leone?
- Lithuania, at 69,861 kg/ha against 69,709 kg/ha in Sierra Leone as of 2024.
- What is the difference in sugar crops primary — yield between Lithuania and Sierra Leone?
- 152 kg/ha, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Sierra Leone?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Sierra Leone rank globally for sugar crops primary — yield?
- Lithuania ranks 56th and Sierra Leone ranks 57th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.