Kenya vs South Africa: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Kenya
- South Africa
How they compare
Kenya currently reports 69,424 kg/ha against 69,101 kg/ha in South Africa, a difference of 323 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was South Africa ahead.
Kenya ranks 59th and South Africa ranks 61st of 198 countries.
Across the 7 decades both report, Kenya averaged higher in 5 and South Africa in 2.
Head to head by decade
| Decade | Kenya | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38,281 kg/ha | 80,982 kg/ha | 42,702 kg/ha | South Africa |
| 1970s | 74,176 kg/ha | 88,047 kg/ha | 13,870 kg/ha | South Africa |
| 1980s | 99,541 kg/ha | 71,132 kg/ha | 28,409 kg/ha | Kenya |
| 1990s | 87,179 kg/ha | 63,226 kg/ha | 23,952 kg/ha | Kenya |
| 2000s | 83,810 kg/ha | 66,424 kg/ha | 17,386 kg/ha | Kenya |
| 2010s | 76,340 kg/ha | 65,887 kg/ha | 10,453 kg/ha | Kenya |
| 2020s | 74,164 kg/ha | 70,255 kg/ha | 3,909 kg/ha | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Kenya or South Africa?
- Kenya, at 69,424 kg/ha against 69,101 kg/ha in South Africa as of 2024.
- What is the difference in sugar crops primary — yield between Kenya and South Africa?
- 323 kg/ha, with Kenya ahead.
- How many years of comparable data are there for Kenya and South Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and South Africa rank globally for sugar crops primary — yield?
- Kenya ranks 59th and South Africa ranks 61st of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.