Hungary vs Italy: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Hungary
- Italy
How they compare
Hungary currently reports 53,088 kg/ha against 52,495 kg/ha in Italy, a difference of 593 kg/ha.
The two have swapped places 15 times across 64 shared years of data; in 1961 it was Italy ahead.
Hungary ranks 99th and Italy ranks 102nd of 198 countries.
Across the 7 decades both report, Hungary averaged higher in 2 and Italy in 5.
Head to head by decade
| Decade | Hungary | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 28,521 kg/ha | 34,962 kg/ha | 6,441 kg/ha | Italy |
| 1970s | 32,815 kg/ha | 41,988 kg/ha | 9,174 kg/ha | Italy |
| 1980s | 38,754 kg/ha | 48,061 kg/ha | 9,307 kg/ha | Italy |
| 1990s | 35,258 kg/ha | 45,817 kg/ha | 10,558 kg/ha | Italy |
| 2000s | 47,555 kg/ha | 49,247 kg/ha | 1,692 kg/ha | Italy |
| 2010s | 60,008 kg/ha | 58,709 kg/ha | 1,299 kg/ha | Hungary |
| 2020s | 55,944 kg/ha | 55,272 kg/ha | 671.8 kg/ha | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Hungary or Italy?
- Hungary, at 53,088 kg/ha against 52,495 kg/ha in Italy as of 2024.
- What is the difference in sugar crops primary — yield between Hungary and Italy?
- 593 kg/ha, with Hungary ahead.
- How many years of comparable data are there for Hungary and Italy?
- 64 years are reported by both, from 1961 to 2024.
- How do Hungary and Italy rank globally for sugar crops primary — yield?
- Hungary ranks 99th and Italy ranks 102nd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.