Eswatini vs French Polynesia: Sugar Crops Primary — Yield

Eswatini
92,233 kg/ha
in 2024
French Polynesia
88,620 kg/ha
in 2024
Eswatini rank
12th
French Polynesia rank
15th

Sugar Crops Primary — Yield over time

  • Eswatini
  • French Polynesia
025.0k50.0k75.0k100.0k125.0k196119922024

How they compare

Eswatini currently reports 92,233 kg/ha against 88,620 kg/ha in French Polynesia, a difference of 3,613 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Eswatini ahead.

Eswatini ranks 12th and French Polynesia ranks 15th of 164 countries.

Eswatini has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eswatini French Polynesia Difference Ahead
1960s 95,443 kg/ha 76,046 kg/ha 19,397 kg/ha Eswatini
1970s 108,498 kg/ha 77,097 kg/ha 31,401 kg/ha Eswatini
1980s 105,245 kg/ha 74,989 kg/ha 30,256 kg/ha Eswatini
1990s 98,060 kg/ha 71,103 kg/ha 26,957 kg/ha Eswatini
2000s 98,019 kg/ha 75,000 kg/ha 23,019 kg/ha Eswatini
2010s 96,829 kg/ha 83,919 kg/ha 12,910 kg/ha Eswatini
2020s 93,331 kg/ha 87,628 kg/ha 5,703 kg/ha Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Eswatini or French Polynesia?
Eswatini, at 92,233 kg/ha against 88,620 kg/ha in French Polynesia as of 2024.
What is the difference in sugar crops primary — yield between Eswatini and French Polynesia?
3,613 kg/ha, with Eswatini ahead.
How many years of comparable data are there for Eswatini and French Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Eswatini and French Polynesia rank globally for sugar crops primary — yield?
Eswatini ranks 12th and French Polynesia ranks 15th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.