Ecuador vs Germany: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Ecuador
- Germany
How they compare
Germany currently reports 83,903 kg/ha against 82,810 kg/ha in Ecuador, a difference of 1,093 kg/ha.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Ecuador ahead.
Ecuador ranks 22nd and Germany ranks 20th of 198 countries.
Ecuador has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 81,878 kg/ha | 35,487 kg/ha | 46,392 kg/ha | Ecuador |
| 1970s | 67,282 kg/ha | 38,825 kg/ha | 28,458 kg/ha | Ecuador |
| 1980s | 61,707 kg/ha | 42,893 kg/ha | 18,814 kg/ha | Ecuador |
| 1990s | 58,439 kg/ha | 51,267 kg/ha | 7,172 kg/ha | Ecuador |
| 2000s | 75,367 kg/ha | 60,029 kg/ha | 15,338 kg/ha | Ecuador |
| 2010s | 81,506 kg/ha | 71,746 kg/ha | 9,760 kg/ha | Ecuador |
| 2020s | 79,727 kg/ha | 78,140 kg/ha | 1,586 kg/ha | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Ecuador or Germany?
- Germany, at 83,903 kg/ha against 82,810 kg/ha in Ecuador as of 2024.
- What is the difference in sugar crops primary — yield between Ecuador and Germany?
- 1,093 kg/ha, with Germany ahead.
- How many years of comparable data are there for Ecuador and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Ecuador and Germany rank globally for sugar crops primary — yield?
- Ecuador ranks 22nd and Germany ranks 20th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.