Eastern Africa vs Republic of Moldova: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Eastern Africa
- Republic of Moldova
How they compare
Eastern Africa currently reports 66,432 kg/ha against 20,747 kg/ha in Republic of Moldova, a difference of 45,685 kg/ha.
That makes Eastern Africa's figure about 3.2 times Republic of Moldova's.
Across all 33 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 17th and Republic of Moldova ranks 16th of 29 groups.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Eastern Africa | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 69,317 kg/ha | 21,796 kg/ha | 47,520 kg/ha | Eastern Africa |
| 2000s | 70,574 kg/ha | 23,171 kg/ha | 47,402 kg/ha | Eastern Africa |
| 2010s | 66,507 kg/ha | 33,262 kg/ha | 33,245 kg/ha | Eastern Africa |
| 2020s | 66,399 kg/ha | 36,477 kg/ha | 29,922 kg/ha | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Eastern Africa or Republic of Moldova?
- Eastern Africa, at 66,432 kg/ha against 20,747 kg/ha in Republic of Moldova as of 2024.
- What is the difference in sugar crops primary — yield between Eastern Africa and Republic of Moldova?
- 45,685 kg/ha, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Eastern Africa and Republic of Moldova rank globally for sugar crops primary — yield?
- Eastern Africa ranks 17th and Republic of Moldova ranks 16th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.