Cuba vs Lebanon: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Cuba
- Lebanon
How they compare
Cuba currently reports 33,476 kg/ha against 32,061 kg/ha in Lebanon, a difference of 1,415 kg/ha.
The two have swapped places 18 times across 62 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 128th and Lebanon ranks 130th of 164 countries.
Across the 7 decades both report, Cuba averaged higher in 4 and Lebanon in 3.
Head to head by decade
| Decade | Cuba | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 40,508 kg/ha | 43,087 kg/ha | 2,579 kg/ha | Lebanon |
| 1970s | 47,734 kg/ha | 43,746 kg/ha | 3,987 kg/ha | Cuba |
| 1980s | 54,211 kg/ha | 53,926 kg/ha | 285.28 kg/ha | Cuba |
| 1990s | 38,716 kg/ha | 51,907 kg/ha | 13,191 kg/ha | Lebanon |
| 2000s | 33,101 kg/ha | 58,591 kg/ha | 25,490 kg/ha | Lebanon |
| 2010s | 38,569 kg/ha | 30,493 kg/ha | 8,076 kg/ha | Cuba |
| 2020s | 33,209 kg/ha | 32,842 kg/ha | 366.42 kg/ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Cuba or Lebanon?
- Cuba, at 33,476 kg/ha against 32,061 kg/ha in Lebanon as of 2024.
- What is the difference in sugar crops primary — yield between Cuba and Lebanon?
- 1,415 kg/ha, with Cuba ahead.
- How many years of comparable data are there for Cuba and Lebanon?
- 62 years are reported by both, from 1961 to 2024.
- How do Cuba and Lebanon rank globally for sugar crops primary — yield?
- Cuba ranks 128th and Lebanon ranks 130th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.