Côte d'Ivoire vs Zimbabwe: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Côte d'Ivoire
- Zimbabwe
How they compare
Zimbabwe currently reports 83,000 kg/ha against 81,007 kg/ha in Côte d'Ivoire, a difference of 1,993 kg/ha.
The two have swapped places 6 times across 50 shared years of data; in 1975 it was Zimbabwe ahead.
Côte d'Ivoire ranks 23rd and Zimbabwe ranks 21st of 198 countries.
Zimbabwe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 56,372 kg/ha | 105,329 kg/ha | 48,957 kg/ha | Zimbabwe |
| 1980s | 59,469 kg/ha | 108,072 kg/ha | 48,603 kg/ha | Zimbabwe |
| 1990s | 64,335 kg/ha | 97,359 kg/ha | 33,023 kg/ha | Zimbabwe |
| 2000s | 65,543 kg/ha | 88,073 kg/ha | 22,530 kg/ha | Zimbabwe |
| 2010s | 76,847 kg/ha | 78,044 kg/ha | 1,197 kg/ha | Zimbabwe |
| 2020s | 80,241 kg/ha | 80,800 kg/ha | 559.1 kg/ha | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Côte d'Ivoire or Zimbabwe?
- Zimbabwe, at 83,000 kg/ha against 81,007 kg/ha in Côte d'Ivoire as of 2024.
- What is the difference in sugar crops primary — yield between Côte d'Ivoire and Zimbabwe?
- 1,993 kg/ha, with Zimbabwe ahead.
- How many years of comparable data are there for Côte d'Ivoire and Zimbabwe?
- 50 years are reported by both, from 1975 to 2024.
- How do Côte d'Ivoire and Zimbabwe rank globally for sugar crops primary — yield?
- Côte d'Ivoire ranks 23rd and Zimbabwe ranks 21st of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.