Costa Rica vs Turkey: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Costa Rica
- Turkey
How they compare
Costa Rica currently reports 70,998 kg/ha against 70,925 kg/ha in Turkey, a difference of 73 kg/ha.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 48th and Turkey ranks 49th of 198 countries.
Costa Rica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52,223 kg/ha | 27,692 kg/ha | 24,531 kg/ha | Costa Rica |
| 1970s | 59,025 kg/ha | 34,707 kg/ha | 24,319 kg/ha | Costa Rica |
| 1980s | 56,697 kg/ha | 32,162 kg/ha | 24,535 kg/ha | Costa Rica |
| 1990s | 82,364 kg/ha | 37,902 kg/ha | 44,462 kg/ha | Costa Rica |
| 2000s | 82,395 kg/ha | 44,206 kg/ha | 38,189 kg/ha | Costa Rica |
| 2010s | 66,884 kg/ha | 57,760 kg/ha | 9,124 kg/ha | Costa Rica |
| 2020s | 66,947 kg/ha | 66,536 kg/ha | 411.04 kg/ha | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Costa Rica or Turkey?
- Costa Rica, at 70,998 kg/ha against 70,925 kg/ha in Turkey as of 2024.
- What is the difference in sugar crops primary — yield between Costa Rica and Turkey?
- 73 kg/ha, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and Turkey?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Turkey rank globally for sugar crops primary — yield?
- Costa Rica ranks 48th and Turkey ranks 49th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.