Costa Rica vs Denmark: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Costa Rica
- Denmark
How they compare
Denmark currently reports 74,126 kg/ha against 70,998 kg/ha in Costa Rica, a difference of 3,128 kg/ha.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Costa Rica ahead.
Costa Rica ranks 40th and Denmark ranks 36th of 152 countries.
Across the 7 decades both report, Costa Rica averaged higher in 5 and Denmark in 2.
Head to head by decade
| Decade | Costa Rica | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 52,223 kg/ha | 37,198 kg/ha | 15,025 kg/ha | Costa Rica |
| 1970s | 59,025 kg/ha | 39,161 kg/ha | 19,864 kg/ha | Costa Rica |
| 1980s | 56,697 kg/ha | 44,561 kg/ha | 12,136 kg/ha | Costa Rica |
| 1990s | 82,364 kg/ha | 50,056 kg/ha | 32,307 kg/ha | Costa Rica |
| 2000s | 82,395 kg/ha | 56,966 kg/ha | 25,429 kg/ha | Costa Rica |
| 2010s | 66,884 kg/ha | 67,897 kg/ha | 1,014 kg/ha | Denmark |
| 2020s | 66,947 kg/ha | 75,153 kg/ha | 8,206 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Costa Rica or Denmark?
- Denmark, at 74,126 kg/ha against 70,998 kg/ha in Costa Rica as of 2024.
- What is the difference in sugar crops primary — yield between Costa Rica and Denmark?
- 3,128 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Costa Rica and Denmark?
- 64 years are reported by both, from 1961 to 2024.
- How do Costa Rica and Denmark rank globally for sugar crops primary — yield?
- Costa Rica ranks 40th and Denmark ranks 36th of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.