Congo vs Sri Lanka: Sugar Crops Primary — Yield

Congo
37,235 kg/ha
in 2024
Sri Lanka
36,990 kg/ha
in 2024
Congo rank
120th
Sri Lanka rank
121st

Sugar Crops Primary — Yield over time

  • Congo
  • Sri Lanka
20.0k40.0k60.0k196119922024

How they compare

Congo currently reports 37,235 kg/ha against 36,990 kg/ha in Sri Lanka, a difference of 245 kg/ha.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Congo ahead.

Congo ranks 120th and Sri Lanka ranks 121st of 164 countries.

Across the 7 decades both report, Congo averaged higher in 1 and Sri Lanka in 6.

Head to head by decade

Decade Congo Sri Lanka Difference Ahead
1960s 47,177 kg/ha 25,439 kg/ha 21,738 kg/ha Congo
1970s 37,117 kg/ha 47,421 kg/ha 10,305 kg/ha Sri Lanka
1980s 22,083 kg/ha 36,467 kg/ha 14,385 kg/ha Sri Lanka
1990s 28,446 kg/ha 48,585 kg/ha 20,139 kg/ha Sri Lanka
2000s 36,964 kg/ha 59,274 kg/ha 22,310 kg/ha Sri Lanka
2010s 36,484 kg/ha 47,177 kg/ha 10,693 kg/ha Sri Lanka
2020s 37,233 kg/ha 52,287 kg/ha 15,054 kg/ha Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Congo or Sri Lanka?
Congo, at 37,235 kg/ha against 36,990 kg/ha in Sri Lanka as of 2024.
What is the difference in sugar crops primary — yield between Congo and Sri Lanka?
245 kg/ha, with Congo ahead.
How many years of comparable data are there for Congo and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Congo and Sri Lanka rank globally for sugar crops primary — yield?
Congo ranks 120th and Sri Lanka ranks 121st of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.