Central African Republic vs Iraq: Sugar Crops Primary — Yield

Central African Republic
6,826 kg/ha
in 2024
Iraq
4,185 kg/ha
in 2024
Central African Republic rank
150th
Iraq rank
152nd

Sugar Crops Primary — Yield over time

  • Central African Republic
  • Iraq
010.0k20.0k30.0k40.0k50.0k196119922024

How they compare

Central African Republic currently reports 6,826 kg/ha against 4,185 kg/ha in Iraq, a difference of 2,641 kg/ha.

That makes Central African Republic's figure about 1.6 times Iraq's.

The two have swapped places 1 time across 37 shared years of data; in 1988 it was Iraq ahead.

Central African Republic ranks 150th and Iraq ranks 152nd of 152 countries.

Across the 5 decades both report, Central African Republic averaged higher in 1 and Iraq in 4.

Head to head by decade

Decade Central African Republic Iraq Difference Ahead
1980s 10,000 kg/ha 26,058 kg/ha 16,058 kg/ha Iraq
1990s 7,643 kg/ha 19,162 kg/ha 11,519 kg/ha Iraq
2000s 7,200 kg/ha 13,114 kg/ha 5,914 kg/ha Iraq
2010s 6,309 kg/ha 7,735 kg/ha 1,426 kg/ha Iraq
2020s 6,888 kg/ha 5,032 kg/ha 1,856 kg/ha Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Central African Republic or Iraq?
Central African Republic, at 6,826 kg/ha against 4,185 kg/ha in Iraq as of 2024.
What is the difference in sugar crops primary — yield between Central African Republic and Iraq?
2,641 kg/ha, with Central African Republic ahead.
How many years of comparable data are there for Central African Republic and Iraq?
37 years are reported by both, from 1988 to 2024.
How do Central African Republic and Iraq rank globally for sugar crops primary — yield?
Central African Republic ranks 150th and Iraq ranks 152nd of 152 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central African Republic vs Iraq: Sugar Crops Primary — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/compare/sugar-crops-primary-yield/central-african-republic/iraq/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.