Burundi vs Uruguay: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Burundi
- Uruguay
How they compare
Burundi currently reports 74,580 kg/ha against 71,304 kg/ha in Uruguay, a difference of 3,276 kg/ha.
The two have swapped places 8 times across 55 shared years of data; in 1970 it was Burundi ahead.
Burundi ranks 37th and Uruguay ranks 40th of 164 countries.
Across the 6 decades both report, Burundi averaged higher in 4 and Uruguay in 2.
Head to head by decade
| Decade | Burundi | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 55,556 kg/ha | 31,203 kg/ha | 24,353 kg/ha | Burundi |
| 1980s | 69,109 kg/ha | 43,996 kg/ha | 25,114 kg/ha | Burundi |
| 1990s | 79,421 kg/ha | 52,379 kg/ha | 27,043 kg/ha | Burundi |
| 2000s | 52,348 kg/ha | 52,584 kg/ha | 236.08 kg/ha | Uruguay |
| 2010s | 73,753 kg/ha | 56,251 kg/ha | 17,502 kg/ha | Burundi |
| 2020s | 67,955 kg/ha | 71,136 kg/ha | 3,181 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Burundi or Uruguay?
- Burundi, at 74,580 kg/ha against 71,304 kg/ha in Uruguay as of 2024.
- What is the difference in sugar crops primary — yield between Burundi and Uruguay?
- 3,276 kg/ha, with Burundi ahead.
- How many years of comparable data are there for Burundi and Uruguay?
- 55 years are reported by both, from 1970 to 2024.
- How do Burundi and Uruguay rank globally for sugar crops primary — yield?
- Burundi ranks 37th and Uruguay ranks 40th of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.