Benin vs Lebanon: Sugar Crops Primary — Yield

Benin
33,720 kg/ha
in 2024
Lebanon
32,061 kg/ha
in 2024
Benin rank
127th
Lebanon rank
130th

Sugar Crops Primary — Yield over time

  • Benin
  • Lebanon
20.0k40.0k60.0k80.0k196119922024

How they compare

Benin currently reports 33,720 kg/ha against 32,061 kg/ha in Lebanon, a difference of 1,659 kg/ha.

That makes Benin's figure about 1.1 times Lebanon's.

The two have swapped places 5 times across 38 shared years of data; in 1985 it was Lebanon ahead.

Benin ranks 127th and Lebanon ranks 130th of 164 countries.

Across the 5 decades both report, Benin averaged higher in 2 and Lebanon in 3.

Head to head by decade

Decade Benin Lebanon Difference Ahead
1980s 36,639 kg/ha 53,818 kg/ha 17,179 kg/ha Lebanon
1990s 36,671 kg/ha 51,907 kg/ha 15,236 kg/ha Lebanon
2000s 35,714 kg/ha 58,591 kg/ha 22,877 kg/ha Lebanon
2010s 34,711 kg/ha 30,493 kg/ha 4,218 kg/ha Benin
2020s 33,888 kg/ha 32,842 kg/ha 1,046 kg/ha Benin

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Benin or Lebanon?
Benin, at 33,720 kg/ha against 32,061 kg/ha in Lebanon as of 2024.
What is the difference in sugar crops primary — yield between Benin and Lebanon?
1,659 kg/ha, with Benin ahead.
How many years of comparable data are there for Benin and Lebanon?
38 years are reported by both, from 1985 to 2024.
How do Benin and Lebanon rank globally for sugar crops primary — yield?
Benin ranks 127th and Lebanon ranks 130th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.