Bangladesh vs Djibouti: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Bangladesh
- Djibouti
How they compare
Bangladesh currently reports 40,111 kg/ha against 39,846 kg/ha in Djibouti, a difference of 265 kg/ha.
The two have swapped places 8 times across 34 shared years of data; in 1991 it was Bangladesh ahead.
Bangladesh ranks 134th and Djibouti ranks 135th of 198 countries.
Across the 4 decades both report, Bangladesh averaged higher in 1 and Djibouti in 3.
Head to head by decade
| Decade | Bangladesh | Djibouti | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 39,406 kg/ha | 38,571 kg/ha | 834.52 kg/ha | Bangladesh |
| 2000s | 37,429 kg/ha | 39,098 kg/ha | 1,669 kg/ha | Djibouti |
| 2010s | 38,938 kg/ha | 39,376 kg/ha | 437.97 kg/ha | Djibouti |
| 2020s | 37,548 kg/ha | 39,790 kg/ha | 2,242 kg/ha | Djibouti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Bangladesh or Djibouti?
- Bangladesh, at 40,111 kg/ha against 39,846 kg/ha in Djibouti as of 2024.
- What is the difference in sugar crops primary — yield between Bangladesh and Djibouti?
- 265 kg/ha, with Bangladesh ahead.
- How many years of comparable data are there for Bangladesh and Djibouti?
- 34 years are reported by both, from 1991 to 2024.
- How do Bangladesh and Djibouti rank globally for sugar crops primary — yield?
- Bangladesh ranks 134th and Djibouti ranks 135th of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.