Austria vs Ecuador: Sugar Crops Primary — Yield

Austria
79,881 kg/ha
in 2024
Ecuador
82,810 kg/ha
in 2024
Austria rank
24th
Ecuador rank
21st

Sugar Crops Primary — Yield over time

  • Austria
  • Ecuador
40.0k60.0k80.0k100.0k196119922024

How they compare

Ecuador currently reports 82,810 kg/ha against 79,881 kg/ha in Austria, a difference of 2,929 kg/ha.

The two have swapped places 14 times across 64 shared years of data; in 1961 it was Ecuador ahead.

Austria ranks 24th and Ecuador ranks 21st of 164 countries.

Ecuador has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Austria Ecuador Difference Ahead
1960s 41,328 kg/ha 81,878 kg/ha 40,550 kg/ha Ecuador
1970s 45,443 kg/ha 67,282 kg/ha 21,839 kg/ha Ecuador
1980s 53,473 kg/ha 61,707 kg/ha 8,234 kg/ha Ecuador
1990s 56,215 kg/ha 58,439 kg/ha 2,223 kg/ha Ecuador
2000s 65,159 kg/ha 75,367 kg/ha 10,209 kg/ha Ecuador
2010s 71,277 kg/ha 81,506 kg/ha 10,229 kg/ha Ecuador
2020s 78,756 kg/ha 79,727 kg/ha 970.48 kg/ha Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Austria or Ecuador?
Ecuador, at 82,810 kg/ha against 79,881 kg/ha in Austria as of 2024.
What is the difference in sugar crops primary — yield between Austria and Ecuador?
2,929 kg/ha, with Ecuador ahead.
How many years of comparable data are there for Austria and Ecuador?
64 years are reported by both, from 1961 to 2024.
How do Austria and Ecuador rank globally for sugar crops primary — yield?
Austria ranks 24th and Ecuador ranks 21st of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.