Africa vs Germany: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Africa
- Germany
How they compare
Germany currently reports 83,903 kg/ha against 62,374 kg/ha in Africa, a difference of 21,529 kg/ha.
That makes Germany's figure about 1.3 times Africa's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Africa ahead.
Africa ranks 21st and Germany ranks 20th of 30 groups.
Across the 7 decades both report, Africa averaged higher in 5 and Germany in 2.
Head to head by decade
| Decade | Africa | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 63,654 kg/ha | 35,487 kg/ha | 28,167 kg/ha | Africa |
| 1970s | 64,016 kg/ha | 38,825 kg/ha | 25,192 kg/ha | Africa |
| 1980s | 59,825 kg/ha | 42,893 kg/ha | 16,932 kg/ha | Africa |
| 1990s | 63,794 kg/ha | 51,267 kg/ha | 12,527 kg/ha | Africa |
| 2000s | 68,509 kg/ha | 60,029 kg/ha | 8,480 kg/ha | Africa |
| 2010s | 65,094 kg/ha | 71,746 kg/ha | 6,652 kg/ha | Germany |
| 2020s | 63,052 kg/ha | 78,140 kg/ha | 15,089 kg/ha | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Africa or Germany?
- Germany, at 83,903 kg/ha against 62,374 kg/ha in Africa as of 2024.
- What is the difference in sugar crops primary — yield between Africa and Germany?
- 21,529 kg/ha, with Germany ahead.
- How many years of comparable data are there for Africa and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Africa and Germany rank globally for sugar crops primary — yield?
- Africa ranks 21st and Germany ranks 20th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.