Papua New Guinea vs Republic of Moldova: Sugar Crops Primary — Production
Sugar Crops Primary — Production over time
- Papua New Guinea
- Republic of Moldova
How they compare
Papua New Guinea currently reports 306,330 t against 292,673 t in Republic of Moldova, a difference of 13,657 t.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Republic of Moldova ahead.
Papua New Guinea ranks 128th and Republic of Moldova ranks 129th of 201 countries.
Republic of Moldova has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 379,375 t | 1.74 million t | 1.36 million t | Republic of Moldova |
| 2000s | 381,300 t | 880,482 t | 499,182 t | Republic of Moldova |
| 2010s | 355,000 t | 777,130 t | 422,130 t | Republic of Moldova |
| 2020s | 326,093 t | 476,041 t | 149,948 t | Republic of Moldova |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — production, Papua New Guinea or Republic of Moldova?
- Papua New Guinea, at 306,330 t against 292,673 t in Republic of Moldova as of 2024.
- What is the difference in sugar crops primary — production between Papua New Guinea and Republic of Moldova?
- 13,657 t, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Republic of Moldova?
- 33 years are reported by both, from 1992 to 2024.
- How do Papua New Guinea and Republic of Moldova rank globally for sugar crops primary — production?
- Papua New Guinea ranks 128th and Republic of Moldova ranks 129th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.