Japan vs Zambia: Sugar Crops Primary — Production
Sugar Crops Primary — Production over time
- Japan
- Zambia
How they compare
Zambia currently reports 4.89 million t against 4.64 million t in Japan, a difference of 251,410 t.
That makes Zambia's figure about 1.1 times Japan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 55th and Zambia ranks 54th of 201 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Japan | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.01 million t | 48,656 t | 3.96 million t | Japan |
| 1970s | 4.62 million t | 600,908 t | 4.02 million t | Japan |
| 1980s | 6.14 million t | 1.12 million t | 5.02 million t | Japan |
| 1990s | 5.45 million t | 1.35 million t | 4.10 million t | Japan |
| 2000s | 5.46 million t | 2.30 million t | 3.17 million t | Japan |
| 2010s | 4.84 million t | 4.33 million t | 509,515 t | Japan |
| 2020s | 4.94 million t | 4.58 million t | 357,912 t | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — production, Japan or Zambia?
- Zambia, at 4.89 million t against 4.64 million t in Japan as of 2024.
- What is the difference in sugar crops primary — production between Japan and Zambia?
- 251,410 t, with Zambia ahead.
- How many years of comparable data are there for Japan and Zambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Zambia rank globally for sugar crops primary — production?
- Japan ranks 55th and Zambia ranks 54th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.