India vs World: Sugar Crops Primary — Production

India
453.16 million t
in 2024
World
2.23 billion t
in 2024
India rank
2nd
World rank
1st

Sugar Crops Primary — Production over time

  • India
  • World
0500.0M1.0B1.5B2.0B2.5B196119922024

How they compare

World currently reports 2.23 billion t against 453.16 million t in India, a difference of 1.78 billion t.

That makes World's figure about 4.9 times India's.

Across all 64 years both countries report, World has been ahead every year.

India ranks 2nd and World ranks 1st of 167 countries.

World has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade India World Difference Ahead
1960s 107.69 million t 693.05 million t 585.37 million t World
1970s 140.72 million t 919.93 million t 779.21 million t World
1980s 176.09 million t 1.20 billion t 1.03 billion t World
1990s 260.24 million t 1.43 billion t 1.17 billion t World
2000s 292.07 million t 1.67 billion t 1.38 billion t World
2010s 349.12 million t 2.13 billion t 1.78 billion t World
2020s 431.80 million t 2.20 billion t 1.77 billion t World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — production, India or World?
World, at 2.23 billion t against 453.16 million t in India as of 2024.
What is the difference in sugar crops primary — production between India and World?
1.78 billion t, with World ahead.
How many years of comparable data are there for India and World?
64 years are reported by both, from 1961 to 2024.
How do India and World rank globally for sugar crops primary — production?
India ranks 2nd and World ranks 1st of 167 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.