Czechia vs Japan: Sugar Crops Primary — Production
Sugar Crops Primary — Production over time
- Czechia
- Japan
How they compare
Japan currently reports 4.64 million t against 4.58 million t in Czechia, a difference of 57,600 t.
Across all 32 years both countries report, Japan has been ahead every year.
Czechia ranks 56th and Japan ranks 55th of 201 countries.
Japan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechia | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.64 million t | 5.31 million t | 1.67 million t | Japan |
| 2000s | 3.27 million t | 5.46 million t | 2.19 million t | Japan |
| 2010s | 3.83 million t | 4.84 million t | 1.01 million t | Japan |
| 2020s | 4.06 million t | 4.94 million t | 884,394 t | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — production, Czechia or Japan?
- Japan, at 4.64 million t against 4.58 million t in Czechia as of 2024.
- What is the difference in sugar crops primary — production between Czechia and Japan?
- 57,600 t, with Japan ahead.
- How many years of comparable data are there for Czechia and Japan?
- 32 years are reported by both, from 1993 to 2024.
- How do Czechia and Japan rank globally for sugar crops primary — production?
- Czechia ranks 56th and Japan ranks 55th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.