Chad vs Jamaica: Sugar Crops Primary — Production
Sugar Crops Primary — Production over time
- Chad
- Jamaica
How they compare
Jamaica currently reports 428,896 t against 307,701 t in Chad, a difference of 121,195 t.
That makes Jamaica's figure about 1.4 times Chad's.
Across all 64 years both countries report, Jamaica has been ahead every year.
Chad ranks 127th and Jamaica ranks 124th of 201 countries.
Jamaica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,733 t | 4.54 million t | 4.52 million t | Jamaica |
| 1970s | 81,750 t | 3.69 million t | 3.61 million t | Jamaica |
| 1980s | 231,499 t | 2.41 million t | 2.18 million t | Jamaica |
| 1990s | 309,913 t | 2.48 million t | 2.17 million t | Jamaica |
| 2000s | 300,762 t | 1.81 million t | 1.51 million t | Jamaica |
| 2010s | 313,099 t | 1.32 million t | 1.00 million t | Jamaica |
| 2020s | 304,221 t | 469,034 t | 164,813 t | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — production, Chad or Jamaica?
- Jamaica, at 428,896 t against 307,701 t in Chad as of 2024.
- What is the difference in sugar crops primary — production between Chad and Jamaica?
- 121,195 t, with Jamaica ahead.
- How many years of comparable data are there for Chad and Jamaica?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Jamaica rank globally for sugar crops primary — production?
- Chad ranks 127th and Jamaica ranks 124th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.