Chad vs Guinea: Sugar Crops Primary — Production
Sugar Crops Primary — Production over time
- Chad
- Guinea
How they compare
Guinea currently reports 321,921 t against 307,701 t in Chad, a difference of 14,220 t.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Chad ahead.
Chad ranks 127th and Guinea ranks 125th of 201 countries.
Across the 7 decades both report, Chad averaged higher in 6 and Guinea in 1.
Head to head by decade
| Decade | Chad | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,733 t | 0 t | 16,733 t | Chad |
| 1970s | 81,750 t | 67,500 t | 14,250 t | Chad |
| 1980s | 231,499 t | 207,000 t | 24,499 t | Chad |
| 1990s | 309,913 t | 229,000 t | 80,913 t | Chad |
| 2000s | 300,762 t | 278,000 t | 22,762 t | Chad |
| 2010s | 313,099 t | 300,692 t | 12,407 t | Chad |
| 2020s | 304,221 t | 320,742 t | 16,521 t | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — production, Chad or Guinea?
- Guinea, at 321,921 t against 307,701 t in Chad as of 2024.
- What is the difference in sugar crops primary — production between Chad and Guinea?
- 14,220 t, with Guinea ahead.
- How many years of comparable data are there for Chad and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Chad and Guinea rank globally for sugar crops primary — production?
- Chad ranks 127th and Guinea ranks 125th of 201 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.